Teens, ages 13 to 17, are invited to join us for a fun hands-on class where you get to eat what you make. Celebrate St. Paddy’s Day in the kitchen and prepare a festive Irish-inspired lunch while learning skills and techniques along the way. No luck required- just come ready to cook, learn and have fun!
Menu:
- Shepherd’s Pie Hand Pies with Puff Pastry
- …
Teens, ages 13 to 17, are invited to join us for a fun hands-on class where you get to eat what you make. Celebrate St. Paddy’s Day in the kitchen and prepare a festive Irish-inspired lunch while learning skills and techniques along the way. No luck required- just come ready to cook, learn and have fun!
Menu:
- Shepherd’s Pie Hand Pies with Puff Pastry
- Crispy Potato Pancakes
- Individual Irish Apple Cakes
Skills covered in class:
- Getting familiar with Irish ingredients
- Knife skills
- Using flour as a thickener
- Working with fresh herbs
- Selecting ground beef
- Working with puff pastry
- Selecting potatoes
- Pan frying
- Making cake batter
- Determining cake doneness
In this hands-on class, students will be paired in groups of three to five and work together as a team to prepare the recipes.
Want to see more classes? Visit thechoppingblock.com.
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