An air fryer is a hot countertop appliance right now, mainly because the mini convection oven claims to match the taste and texture of your favorite fried foods – without all of the calories and fat. Our first virtual air fryer class features healthy and delicious recipes adapted from food writer and cookbook author Emily Paster’s books Epic Air…
An air fryer is a hot countertop appliance right now, mainly because the mini convection oven claims to match the taste and texture of your favorite fried foods – without all of the calories and fat. Our first virtual air fryer class features healthy and delicious recipes adapted from food writer and cookbook author Emily Paster’s books Epic Air Fryer and Instantly Mediterranean.
Join us for this virtual demonstration with Emily focusing on how air frying works, how to use your air fryer to create appetizing food with amazing texture, and how it can make cooking easier and more convenient for you. Whether you are new to air frying or consider yourself an air fryer fanatic, this class will help you embrace air frying to get healthy, easy meals on the table when you are short on time.
Menu:
- Fried Pickles with Buttermilk Herb Ranch Dressing
- Lamb and Bulgur Kofta
- Herby Green Falafel
Skills covered in class:
- How air frying works
- Temperature and time for air frying
- Different types of air fryers
- Safety and caring for your air fryer
- Air frying as a replacement for deep frying
- Using oil with an air fryer
- Using the air fryer instead of a grill or oven
Our Virtual Cooking Demonstrations, via Zoom, are a fun opportunity to watch the dishes being prepared while you observe and take notes. Our Zoom moderator will make sure your questions submitted through the chat pane are answered during or after class.
Got questions about our virtual classes? Check out our FAQs.
